The frigid waters off Japan’s eastern coast teem with sardines, mackerel, anchovy and scallop. They are some of Asia’s most fertile fishing grounds, inspiring an exquisite seafood-rich national cuisine, and supporting a domestic fishing industry worth some $9 billion each year. Today, though, this natural bounty is under threat from a stealthy interloper: an armada…
via The Fight to Save the World’s Seas From China’s Bloated Fishing Industry — TIME
The Northern Herper 