Have you ever chickened out on an opportunity, with no reasonable shot at an encore, and regretted your cowardice? I have. And 30 years later, as luck would have it, it seemed I might finally redeem myself.
by Heather Avery – CBCNEWS
A Yukon group is calling for wild boars to be wiped from the territory, fenced or not, after a fiasco this summer.
Seven wild boar escaped from their enclosure into the wilderness, prompting fears the animals could reproduce and become an invasive species.
The Yukon Fish and Game Association, a wildlife advocacy group that draws its membership primarily from hunters and fishers, wants wild boar farming banned in the territory.
“We know with these particular animals that there is potential problems and big problems, so why would we take a chance on this?” said Gord Zealand, the association’s executive director.
Enforce regulations, says farmer
Dev Hurlburt farms wild boar outside of Whitehorse, not far from where the others escaped in June.
He uses a variety of fencing to keep them in and wants to see Yukon’s fencing standards enforced.
Read the full article here.
About 3.4 million chickens and turkeys and 5,500 hogs have been killed in flooding from Florence as rising North Carolina rivers swamped dozens of farm buildings where the animals were being raised for market, according to state officials. The N.C. Department of Agriculture issued the livestock mortality totals Tuesday, as major flooding is continuing after…
by Kaitie Fraser (via msn.com)
As the sun comes up on farmers across Essex County, Ont., it’s not their livestock or crops they check first thing in the morning — it’s the markets.
The tough talk between Canada and the U.S. around NAFTA negotiations is having real-life consequences for those working in the industry every day.
“You’re at everybody else’s whim and whatever they want,” said Henry Denotter, a grain and oilseed farmer in Kingsville, Ont.
Denotter’s farm covers nearly 610 hectares, where he grows everything from soybeans and corn to wheat and rye. But each morning, he looks to the U.S. to see what kind of profits he can expect.
“We can’t set the prices, we’re looking at Chicago everyday to see how grain is doing. And somebody starts a rumour — whether it’s [U.S. President] Donald Trump or China and the market goes down 30 cents, 10 cents, even a penny makes a difference in our end profits.”
Those profits are what keeps Denotter’s equipment running and business afloat, he said, as he has to make payments on machinery just like anyone would on a home or car.
As a grain farmer, Denotter said he is selling on a global stage, not part of Canada’s supply management system of quotas, which control how much its dairy, poultry and egg farmers are allowed to produce.
Read the full article from CBC News here.
Water scarcity and heat are threatening two of Switzerland’s main agricultural products: milk and cheese. But the shortage affects far more than cows — Swiss glaciers also feed Europe’s major rivers.(Image credit: Eleanor Beardsley/NPR)
Back in June, we learned that an old friend of FD’s had purchased the farm ground west and south of the pecan orchard. We heard he would be putting in wheat for winter cattle grazing on the upper south fields, and would sprig Bermuda grass on the lower river bottom fields. We were thrilled about […]
Laser beams that sweep erratically across crops have shown promise in protecting harvests from loss caused by birds. But researchers are still studying whether the beams may harm the animals’ retinas.(Image credit: Tom Banse/Northwest News Network)
Should we concentrate farming in a small area, or spread it out to reduce the environmental impact? It’s a dilemma farmers face as they feed a growing planet. A new study weighs in.(Image credit: Oxbow Farm & Conservation Center)
Sweet Tino Scottish Blackface lamb
by Sarah Rieger
“Southern Alberta farmers will be praying for thunderstorms to get their crops through this dry season, as they contend with a serious moisture deficit that stems back to last summer.
“There just isn’t that soil moisture to carry the crops, ideally, through until that next rainfall event,” said Ralph Wright, head of agro-meteorological applications and modelling with Alberta Agriculture and Forestry.”
Read the full article here.